Molemec Pour-on for Cattle 5 mg/ml Pour-on Solution

Summary of Product characteristics

                                Revised: October 2018
AN: 00954/2018
Page 1 of 7
SUMMARY OF PRODUCT CHARACTERISTICS
1.
NAME OF THE VETERINARY MEDICINAL PRODUCT
Molemec Pour-On for Cattle 5 mg/ml Pour-On Solution
2.
QUALITATIVE AND QUANTITATIVE COMPOSITION
Each ml contains:
ACTIVE SUBSTANCE
Ivermectin 5 mg
EXCIPIENTS
For the full list of excipients, see section 6.1
3.
PHARMACEUTICAL FORM
Pour-on solution.
4.
CLINICAL PARTICULARS
4.1
TARGET SPECIES
Cattle.
4.2
INDICATIONS FOR USE, SPECIFYING THE TARGET SPECIES
For the treatment and control of gastro-intestinal nematodes,
lungworms,
eyeworms, warbles, chorioptic and sarcoptic mange and sucking and
biting lice in
beef and non-lactating dairy cattle.
The product at the recommended dosage level of 500 μg ivermectin per
kg
bodyweight effectively controls the following parasites of cattle:
GASTROINTESTINAL ROUNDWORMS (ADULT AND FOURTH STAGE LARVAE):
_Ostertagia_ _ostertagi_ (including inhibited stage)
_Haemonchus placei _
_Trichostrongylus axei _
_T. colubriformis_
_Cooperia_ spp.
_Oesophagostomum radiatum_
_Strongyloides papillosus_ (adult)
_Trichuris_ spp. (adult)
LUNGWORMS (ADULT AND FOURTH STAGE LARVAE):
Dictyocaulus viviparus
EYEWORMS (ADULT):
_Thelazia_ spp
Revised: October 2018
AN: 00954/2018
Page 2 of 7
WARBLES (parasitic stages):
_Hypoderma bovis_
_H. lineatum_
MANGE MITES:
_Sarcoptes scabiei_ var. _bovis_
_Chorioptes bovis_
LICE:
_Linognathus vituli_
_Haematopinus eurysternus_
_Solenopotes capillatus_
_Damalinia bovis_
The product given at the recommended dosage of 500 μg/kg bodyweight,
controls
infections with _Trichostrongylus axei_ and _Cooperia_ spp acquired up
to 14 days after
treatment, _Ostertagia_ _ostertagi _and _Oesophagostomum radiatum_
acquired up to 21
days after treatment, and _Dictyocaulus viviparus_ (lungworm) acquired
up to 28
days after treatment.
It also controls horn fly (_Haematobia irritans_) for up to 35 days
after treatment.
The timing of treatment should be based on epidemiological factors and
should be
customised for each individual farm. A dosing program should be
                                
                                Read the complete document