AZOXY 250 FUNGICIDE

Country: Australia

Language: English

Source: APVMA (Australian Pesticides and Veterinary Medicines Authority)

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Patient Information leaflet (PIL)

23-09-2019

Summary of Product characteristics (SPC)

23-09-2019

Active ingredient:

AZOXYSTROBIN

Available from:

CROP CULTURE PTY LTD

INN (International Name):

azoxystrobin(250g/L)

Pharmaceutical form:

SUSPENSION CONCENTRATE

Composition:

AZOXYSTROBIN PYRIMIDINE Active 250.0 g/L

Units in package:

1 - 20 L

Class:

A - Agricultural

Therapeutic group:

Therapeutic area:

FUNGICIDE

Therapeutic indications:

Product summary:

Poison schedule: 5; Withholding period: HARVEST Almonds: DO NOT HARVEST FOR 4 W EEKS AFTER APPLICATION Avocados: DO NOT HARVEST FOR 7 DAYS AFTER APPLICATION B eans: NOT REQUIRED WHEN USED AS DIRECTED Brassica Vegetables: DO NOT HARVEST FO R 7 DAYS AFTER APPLICATION Carrots: DO NOT HARVEST FOR 21 DAYS AFTER FINAL APPL ICATION Citrus: NOT REQUIRED WHEN USED AS DIRECTED Cucurbits: DO NOT HARVEST F OR 1 DAY AFTER APPLICATION Garlic: DO N OT HARVEST FOR 7 DAYS AFTER APPLICATION Grapes: DO NOT HARVEST FOR 14 DAYS AFTE R APPLICATION Horseradish DO NOT HARVES T FOR 7 DAYS AFTER APPLICATION Leeks: D O NOT HARVEST FOR 7 DAYS AFTER APPLICATI ON Lettuce: DO NOT HARVEST FOR 14 DAYS AFTER APPLICATION Mangoes: DO NOT HARVE ST FOR 3 DAYS AFTER APPLICATION Myrtle (Anise and Lemon): DO NOT HARVEST LEAF F OR 4 MONTHS AFTER THE FINAL APPLICATION Nursery Stock (non-food): NOT REQUIRED WHEN USED AS DIRECTED Olives: DO NOT HA RVEST FOR 21 DAYS AFTER APPLICATION Oni ons, Spring: DO NOT HARVEST FOR 7 DAYS A FTER APPLICATION Ornamentals: NOT REQUI RED WHEN USED AS DIRECTED Passionfruit: DO NOT HARVEST FOR 1 DAY AFTER APPLICAT ION Peas: NOT REQUIRED WHEN USED AS DIR ECTED Pistachio: DO NOT HARVEST FOR 4 W EEKS AFTER APPLICATION Poppies: DO NOT HARVEST FOR 6 WEEKS AFTER APPLICATION P otatoes: NOT REQUIRED WHEN USED AS DIREC TED Pyrethrum: NOT REQUIRED WHEN USED A S DIRECTED Radish: DO NOT HARVEST FOR 7 DAYS AFTER APPLICATION Riberries (Syzy gium spp.): DO NOT HARVEST FRUIT UNTIL 1 4 DAYS AFTER THE FINAL APPLICATION OR LE AF FOR 4 MONTHS AFTER THE FINAL APPLICAT ION Rubus crops: DO NOT HARVEST FOR 1 D AY AFTER APPLICATION Shallots: DO NOT H ARVEST FOR 7 DAYS AFTER APPLICATION Tom atoes: DO NOT HARVEST FOR 1 DAY AFTER AP PLICATION GRAZING Beans: DO NOT ALLOW LIVESTOCK TO GRAZE TREATED AREAS UNTIL 1 4 DAYS AFTER THE FINAL APPLICATION Myrt le (Anise and Lemon): DO NOT ALLOW LIVES TOCK TO GRAZE TREATED AREAS UNTIL 21 DAY S AFTER THE FINAL APPLICATION Peas: DO NOT ALLOW LIVESTOCK TO GRAZE TREATED ARE AS UNTIL 14 DAYS AFTER THE FINAL APPLICA TION Pyrethrum: DO NOT GRAZE OR CUT TRE ATED AREA FOR STOCK FOOD Riberries (Syz ygium spp.): DO NOT ALLOW LIVESTOCK TO G RAZE TREATED AREAS UNTIL 21 DAYS AFTER T HE FINAL APPLICATION; Host/pest details: ALMOND: [ANTHRACNOSE]; AVOCADO: [ANTHRACNOSE, STEM END ROT - PHOMOPSIS CITRI]; BEAN: [SCLEROTINIA ROT]; BRASSICA LEAFY VEGETABLES - SEE LABEL: [ALTERNARIA LEAF SPOT - ALTERNARIA SPP., SCLEROTINIA ROT, WHITE BLISTER]; BRASSICA VEGETABLES: [SCLEROTINIA ROT, WHITE BLISTER]; CITRUS: [BLACK SPOT, BROWN SPOT OR ROT - PHYTOPHTHORA SPP.]; CUCURBIT: [DOWNY MILDEW, GUMMY STEM BLIGHT - DIDYMELLA BRYONIAE, POWDERY MILDEW]; CUT FLOWER: [MYRTLE RUST]; GARLIC: [WHITE ROT]; GRAPE - SEE LABEL: [BUNCH ROT, DOWNY MILDEW, POWDERY MILDEW]; GREEN OR GARDEN PEA: [GREY MOULD - BOTRYTIS CINEREA]; HORSERADISH: [WHITE BLISTER]; LEEK: [DOWNY MILDEW, WHITE ROT]; MANGO: [ANTHRACNOSE, STEM END ROT - PHOMOPSIS CITRI]; NURSERY STOCK - NON-FOOD BEARING: [DOWNY MILDEW, GREY MOULD - BOTRYTIS CINEREA, LEAF SPOT, MYRTLE RUST, POWDERY MILDEW, RUST]; OLIVE: [ANTHRACNOSE ON OLIVES]; PASSIONFRUIT: [ALTERNARIA FRUIT ROT, CLADOSPORIUM]; PISTACHIO: [ALTERNARIA LATE BLIGHT, ANTHRACNOSE, BOTRYOSPHAERIA DOTHIDEA]; POPPY: [DOWNY MILDEW]; POTATO: [EARLY BLIGHT, LATE BLIGHT OR IRISH BLIGHT]; RADISH: [WHITE BLISTER]; RIBERRY: [MYRTLE RUST]; RUBUS: [ANTHRACNOSE ON VINES/RUBUS SPP., BOTRYTIS, CLADOSPORIUM]; SHALLOT: [WHITE ROT]; SPRING ONION: [WHITE ROT]; TOMATO (EXCEPT GREENHOUSE): [EARLY BLIGHT, LATE BLIGHT OR IRISH BLIGHT, SCLEROTINIA ROT]; Poison schedule: 5; Withholding period: HARVEST Almonds: DO NOT HARVEST FOR 4 W EEKS AFTER APPLICATION Avocados: DO NOT HARVEST FOR 7 DAYS AFTER APPLICATION B eans: NOT REQUIRED WHEN USED AS DIRECTED Brassica Vegetables: DO NOT HARVEST FO R 7 DAYS AFTER APPLICATION Carrots: DO NOT HARVEST FOR 21 DAYS AFTER FINAL APPL ICATION Citrus: NOT REQUIRED WHEN USED AS DIRECTED Cucurbits: DO NOT HARVEST F OR 1 DAY AFTER APPLICATION Garlic: DO N OT HARVEST FOR 7 DAYS AFTER APPLICATION Grapes: DO NOT HARVEST FOR 14 DAYS AFTE R APPLICATION Horseradish DO NOT HARVES T FOR 7 DAYS AFTER APPLICATION Leeks: D O NOT HARVEST FOR 7 DAYS AFTER APPLICATI ON Lettuce: DO NOT HARVEST FOR 14 DAYS AFTER APPLICATION Mangoes: DO NOT HARVE ST FOR 3 DAYS AFTER APPLICATION Myrtle (Anise and Lemon): DO NOT HARVEST LEAF F OR 4 MONTHS AFTER THE FINAL APPLICATION Nursery Stock (non-food): NOT REQUIRED WHEN USED AS DIRECTED Olives: DO NOT HA RVEST FOR 21 DAYS AFTER APPLICATION Oni ons, Spring: DO NOT HARVEST FOR 7 DAYS A FTER APPLICATION Ornamentals: NOT REQUI RED WHEN USED AS DIRECTED Passionfruit: DO NOT HARVEST FOR 1 DAY AFTER APPLICAT ION Peas: NOT REQUIRED WHEN USED AS DIR ECTED Pistachio: DO NOT HARVEST FOR 4 W EEKS AFTER APPLICATION Poppies: DO NOT HARVEST FOR 6 WEEKS AFTER APPLICATION P otatoes: NOT REQUIRED WHEN USED AS DIREC TED Pyrethrum: NOT REQUIRED WHEN USED A S DIRECTED Radish: DO NOT HARVEST FOR 7 DAYS AFTER APPLICATION Riberries (Syzy gium spp.): DO NOT HARVEST FRUIT UNTIL 1 4 DAYS AFTER THE FINAL APPLICATION OR LE AF FOR 4 MONTHS AFTER THE FINAL APPLICAT ION Rubus crops: DO NOT HARVEST FOR 1 D AY AFTER APPLICATION Shallots: DO NOT H ARVEST FOR 7 DAYS AFTER APPLICATION Tom atoes: DO NOT HARVEST FOR 1 DAY AFTER AP PLICATION GRAZING Beans: DO NOT ALLOW LIVESTOCK TO GRAZE TREATED AREAS UNTIL 1 4 DAYS AFTER THE FINAL APPLICATION Myrt le (Anise and Lemon): DO NOT ALLOW LIVES TOCK TO GRAZE TREATED AREAS UNTIL 21 DAY S AFTER THE FINAL APPLICATION Peas: DO NOT ALLOW LIVESTOCK TO GRAZE TREATED ARE AS UNTIL 14 DAYS AFTER THE FINAL APPLICA TION Pyrethrum: DO NOT GRAZE OR CUT TRE ATED AREA FOR STOCK FOOD Riberries (Syz ygium spp.): DO NOT ALLOW LIVESTOCK TO G RAZE TREATED AREAS UNTIL 21 DAYS AFTER T HE FINAL APPLICATION; Host/pest details: ALMOND: [ANTHRACNOSE]; ANISE MYRTLE: [MYRTLE RUST]; AVOCADO: [ANTHRACNOSE, STEM END ROT - PHOMOPSIS CITRI]; BRASSICA LEAFY VEGETABLES - SEE LABEL: [ALTERNARIA LEAF SPOT - ALTERNARIA SPP., SCLEROTINIA ROT, WHITE BLISTER]; BRASSICA VEGETABLES: [WHITE BLISTER]; CITRUS: [BROWN SPOT OR ROT - PHYTOPHTHORA SPP.]; CUCURBIT: [DOWNY MILDEW, GUMMY STEM BLIGHT - DIDYMELLA BRYONIAE, POWDERY MILDEW]; CUT FLOWER: [MYRTLE RUST]; GARLIC: [WHITE ROT]; GRAPE - SEE LABEL: [BUNCH ROT, DOWNY MILDEW, POWDERY MILDEW]; GREEN OR GARDEN PEA: [GREY MOULD - BOTRYTIS CINEREA]; HORSERADISH: [DOWNY MILDEW, WHITE BLISTER]; LEEK: [DOWNY MILDEW, WHITE ROT]; LEMON MYRTLE: [MYRTLE RUST]; MANGO: [ANTHRACNOSE, STEM END ROT - PHOMOPSIS CITRI]; NURSERY STOCK - NON-FOOD BEARING: [DOWNY MILDEW, GREY MOULD - BOTRYTIS CINEREA, LEAF SPOT, POWDERY MILDEW, RUST]; OLIVE: [ANTHRACNOSE ON OLIVES]; PASSIONFRUIT: [ALTERNARIA FRUIT ROT, CLADOSPORIUM]; PISTACHIO: [ALTERNARIA LATE BLIGHT, ANTHRACNOSE, BOTRYOSPHAERIA DOTHIDEA]; POPPY: [DOWNY MILDEW]; POTATO: [EARLY BLIGHT, LATE BLIGHT OR IRISH BLIGHT]; PYRETHRUM: [MYCOSPHAERELLA OR RAY BLIGHT]; RADISH: [WHITE BLISTER]; RUBUS: [ANTHRACNOSE ON VINES/RUBUS SPP., BOTRYTIS, CLADOSPORIUM]; SHALLOT: [WHITE ROT]; SNOW PEA: [GREY MOULD - BOTRYTIS CINEREA]; SPRING ONION: [WHITE ROT]; TOMATO (EXCEPT GREENHOUSE): [EARLY BLIGHT, LATE BLIGHT OR IRISH BLIGHT, SCLEROTINIA ROT]; Poison schedule: 5; Withholding period: HARVEST Almonds: DO NOT HARVEST FOR 4 W EEKS AFTER APPLICATION Avocados: DO NOT HARVEST FOR 7 DAYS AFTER APPLICATION B eans: NOT REQUIRED WHEN USED AS DIRECTED Brassica Vegetables: DO NOT HARVEST FO R 7 DAYS AFTER APPLICATION Carrots: DO NOT HARVEST FOR 21 DAYS AFTER FINAL APPL ICATION Citrus: NOT REQUIRED WHEN USED AS DIRECTED Cucurbits: DO NOT HARVEST F OR 1 DAY AFTER APPLICATION Garlic: DO N OT HARVEST FOR 7 DAYS AFTER APPLICATION Grapes: DO NOT HARVEST FOR 14 DAYS AFTE R APPLICATION Horseradish DO NOT HARVES T FOR 7 DAYS AFTER APPLICATION Leeks: D O NOT HARVEST FOR 7 DAYS AFTER APPLICATI ON Lettuce: DO NOT HARVEST FOR 14 DAYS AFTER APPLICATION Mangoes: DO NOT HARVE ST FOR 3 DAYS AFTER APPLICATION Myrtle (Anise and Lemon): DO NOT HARVEST LEAF F OR 4 MONTHS AFTER THE FINAL APPLICATION Olives: DO NOT HARVEST FOR 21 DAYS AFT ER APPLICATION Onions, Spring: DO NOT H ARVEST FOR 7 DAYS AFTER APPLICATION Pas sionfruit:

Authorization status:

Registered

Authorization date:

2023-07-01

Patient Information leaflet

CROP CULTURE AZOXY 250 FUNGICIDE
66927 / 120754
Product Name:
APVMA Approval No:
Label Name:
CROP CULTURE AZOXY 250 FUNGICIDE
Signal Headings:
CAUTION
KEEP OUT OF REACH OF CHILDREN
READ SAFETY DIRECTIONS BEFORE OPENING OR USING
Constituent
Statements:
250 g/L AZOXYSTROBIN
Mode of Action:
GROUP
11
FUNGICIDE
Statement of Claims:
For the Control of Various Diseases of Avocados, Grapes, Mangoes,
Olives, Passionfruit,
Riberries, Anise Myrtle, Lemon Myrtle, Rubus, Carrots, Cucurbits,
Nursery Stock and
Ornamentals, Poppies, Potatoes, Pyrethrum and Tomatoes
Net Contents:
1 - 20 L
Restraints:
DO NOT apply by air, except on potatoes.
Directions for Use:
This section contains file attachment.
Other Limitations:
NOT TO BE USED FOR ANY PURPOSE, OR IN ANY MANNER CONTRARY, TO THIS
LABEL UNLESS AUTHORISED UNDER APPROPRIATE LEGISLATION RLP APPROVED
Withholding Periods:
HARVEST
Anise Myrtle and Lemon Myrtle: DO NOT HARVEST LEAVES UNTIL 4 MONTHS
AFTER
THE FINAL APPLICATION
Avocados: DO NOT HARVEST FOR 7 DAYS AFTER APPLICATION
Carrots: DO NOT HARVEST FOR 21 DAYS AFTER FINAL APPLICATION
Cucurbits, Passionfruit, Tomatoes: DO NOT HARVEST FOR 1 DAY AFTER
APPLICATION
Grapes: DO NOT HARVEST FOR 14 DAYS AFTER APPLICATION
Mangoes: DO NOT HARVEST FOR 3 DAYS AFTER APPLICATION
Olives: DO NOT HARVEST FOR 21 DAYS AFTER APPLICATION
Poppies: DO NOT HARVEST FOR 6 WEEKS AFTER APPLICATION
Potatoes, Pyrethrum: NOT REQUIRED WHEN USED AS DIRECTED
Riberries (Syzygium spp.): DO NOT HARVEST FRUIT UNTIL 14 DAYS AFTER
THE
FINAL APPLICATION
Rubus crops including, Blackberries, Raspberries, Loganberries and
Boysenberries: DO
NOT HARVEST FOR 1 DAY AFTER APPLICATION
GRAZING
Anise Myrtle, Lemon Myrtle and Riberries (Syzygium spp.): DO NOT ALLOW
LIVESTOCK
TO GRAZE TREATED AREAS UNTIL 21 DAYS AFTER THE FINAL APPLICATION OF
THAT CHEMICAL
Pyrethrum: DO NOT GRAZE OR CUT TREATED AREA FOR STOCK FOOD
Trade Advice:
EXPORT OF TREATED PRODUCE
Grapes
While Maximum Residue Limits (MRLs) have been set in many major wine
export
destinations, some export destinations have not fi

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Summary of Product characteristics

PRODUCT NAME: AZOXY 250 FUNGICIDE
PAGE: 1 OF 6
This revision issued: April, 2017
SAFETY DATA SHEET
Issued by: Crop Culture Pty Ltd
Phone: 0413 587 682
POISONS INFORMATION CENTRE: 13 11 26 FROM ANYWHERE IN AUSTRALIA
SECTION 1 - IDENTIFICATION OF THE MATERIAL AND SUPPLIER
CROP CULTURE PTY LTD
PHONE 0413 587 682
UNIT 9, 57-59 HORNE ST
FAX: 03 8888 9992
SUNBURY, VIC 3429 AUSTRALIA
WWW.CROPCULTURE.COM.AU
CHEMICAL NATURE:
Azoxystrobin is a pyrimidine derivative.
TRADE NAME:
AZOXY 250 FUNGICIDE
APVMA APPROVAL NO:
66927
PRODUCT USE:
Fungicide for the control of various diseases of turf as per the
Directions for Use.
CREATION DATE:
JANUARY, 2011
THIS VERSION ISSUED:
APRIL, 2017
and is valid for 5 years from this date.
SECTION 2 - HAZARDS IDENTIFICATION
STATEMENT OF HAZARDOUS NATURE
This product is classified as:
Xi, Irritating. N, Dangerous to the environment. Hazardous according
to the criteria of
SWA.
Not subject to the ADG Code when transported in Australia by Road or
Rail (refer to SP AU01). However if
transported by Air or Sea, this provision does not apply. Then the
product is classed as Dangerous (Class 9
Environmentally Hazardous) by IATA and IMDG/IMSBC respectively. See
details below and in Section 14 of this
SDS.
SUSMP CLASSIFICATION:
S5
ADG CLASSIFICATION:
Class 9: Miscellaneous dangerous goods.
UN NUMBER:
3082, ENVIRONMENTALLY HAZARDOUS SUBSTANCE, LIQUID, N.O.S.
(Azoxystrobin).
GHS SIGNAL WORD: DANGER
Eye irritation Category 2B
Acute Toxicity Inhalation Category 3
Hazardous to aquatic environment Short term/Chronic Category 1
HAZARD STATEMENT:
H320: Causes eye irritation.
H331: Toxic if inhaled.
H410: Very toxic to aquatic life with long lasting effects
PREVENTION
P102: Keep out of reach of children.
P261: Avoid breathing fumes, mists, vapours or spray.
P262: Do not get in eyes, on skin, or on clothing.
P264: Wash contacted areas thoroughly after handling.
P271: Use only outdoors or in a well ventilated area.
P273: Avoid release to the environment.
P280: Wear protective gloves, protective clothing and eye or f

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