SMOFKABIVEN PERIPHERAL

Страна: Индонезия

Язык: индонезийский

Источник: Badan Pengawas Obat dan Makanan RI - Indonesian Food and Drug Supervisory Agency

Активный ингредиент:

ALANINE, ARGININE, GLYCINE, HISTIDINE, ISOLEUCINE, LEUCINE, LYSINE ACETATE, METHIONINE, PHENYLALANINE, PROLINE, SERINE, TAURINE, THREONINE, TRYPTOPHAN, TYROSINE, VALINE, SODIUM GLYCEROPHOSPHATE HYDRATED, MAGNESIUM SULFATE HEPTAHYDRATE, CALCIUM CHLORIDE DI

Доступна с:

FRESENIUS KABI COMBIPHAR - Indonesia

ИНН (Международная Имя):

ALANINE, ARGININE, GLYCINE, HISTIDINE, ISOLEUCINE, LEUCINE, LYSINE ACETATE, METHIONINE, PHENYLALANINE, PROLINE, SERINE, TAURINE, THREONINE, TRYPTOPHAN, TYROSINE, VALINE, SODIUM GLYCEROPHOSPHATE HYDRATED, MAGNESIUM SULFATE HEPTAHYDRATE, CALCIUM CHLORIDE DI

дозировка:

8.4 G /7.2 G /6.6 G /1.8 G /3.0 G /4.4 G /5.58 G /2.6 G /3.1 G /6.7 G /3.9 G /0.60 G /2.6 G /1.2 G /

Фармацевтическая форма:

INFUS

Штук в упаковке:

CHAMBER BAG(BIOFINE BAG) @1904 ML

Производитель:

FRESENIUS KABI AB - Sweden

Дата Авторизация:

2019-12-02

Характеристики продукта

SMOFKABIVEN PERIPHERAL
EMULSION FOR INFUSION
COMPOSITION
SmofKabiven
Peripheral
consists
of
a
three
chamber
bag
system.
Each
bag
contains
the
following partial volumes depending on the two
pack sizes.
1448ML
1904ML
PER 1000 ML
Glucose 13%
788 ml
1036ml
544 ml
Amino acid
solution with
electrolytes
456 ml
600 ml
315 ml
Lipid
emulsion
204 ml
268 ml
141 ml
This corresponds to the following total
compositions:
ACTIVE INGREDIENTS
1448
ML
1904
ML
PER 1000
ML
Glucose (as
monohydrate)_ _
103 g
135 g
71 g
Alanine
6.4 g
8.4 g
4.4 g
Arginine
5.5 g
7.2 g
3.8 g
Glycine
5.1 g
6.6 g
3.5 g
Histidine
1.3 g
1.8 g
0.93 g
Isoleucine
2.3 g
3.0 g
1.6 g
Leucine
3.3 g
4.4 g
2.3 g
Lysine (as acetate)
3.0 g
4.0 g
2.1 g
Methionine
1.9 g
2.6 g
1.3 g
Phenylalanine
2.3 g
3.1 g
1.6 g
Proline
5.1 g
6.7 g
3.5 g
Serine
3.0 g
3.9 g
2.1 g
Taurine
0.46 g
0.60 g
0.32 g
Threonine
2.0 g
2.6 g
1.4 g
Tryptophan
0.91 g
1.2 g
0.63 g
Tyrosine
0.17 g
0.24 g
0.12 g
Valine
2.9 g
3.7 g
2.0 g
Calcium chloride (as
dihydrate)
0.26 g
0.34 g
0.18 g
Sodium
glycerophosphate (as
hydrate)
1.9 g
2.5 g
1.3 g
Magnesium sulphate
(as heptahydrate)_ _
0.55 g
0.72 g
0.38 g
Potassium chloride
2.0 g
2.7 g
1.4 g
Sodium acetate (as
trihydrate)
1.6 g
2.0 g
1.1 g
Zinc sulphate (as_ _
heptahydrate)
0.006 g
0.008 g
0.004 g
Soya-bean oil, refined
12.3 g
16.1 g
8.5 g
Medium-chain
triglycerides
12.3 g
16.1 g
8.5 g
Olive oil, refined
10.1 g
13.4 g
7.0 g
Fish oil, rich in omega-
3-acids
6.1 g
8.0 g
4.2 g
Corresponding to
1448 ML
1904 ML
PER 1000 ML

Carbohydrates
- Glucose
(anhydrous)
103 g
135 g
71 g

Amino acids
46 g
60 g
32 g

Nitrogen
7.4 g
9.8 g
5.1 g

Lipids
41 g
54 g
28 g

Energy content
- total (approx.)
1000 kcal
4.0 MJ
1300 kcal
5.4 MJ
700 kcal
2.9 MJ
- non protein
(approx.)
800 kcal
3.5 MJ
1100 kcal
4.6 MJ
600 kcal
2.5 MJ

Electrolytes
- sodium
36 mmol
48 mmol
25 mmol
- potassium
28 mmol
36 mmol
19 mmol
- magnesium
4.6 mmol
6.0 mmol
3.2 mmol
- calcium
2.3 mmol
3.0 mmol
1.6 mmol
- phosphate
1
11.9 mmol
15.6 mmol
8.2 mmol
- zinc
0.03 mmol
0.05 mmol
0.02 mmol
- sul